1 – 2 drops of red food coloring to make the sauce more vibrant red. Prep Time 5 minutes Cook Time 15 minutes Course Dessert Cuisine American Servings 6 Calories 40 All rights reserved. Add some mashed banana or chocolate for an extra flavor. Read our. It requires just 3 ingredients (no thickeners) and 3 easy steps. This easy strawberry sauce recipe can top all three — and more! *. Perfect for entertaining: cookout or summer parties, or just to make your family’s eyes light up as you spoon it over a pancake, waffles, cheesecake or vanilla ice cream. Stream your favorite Discovery shows all in one spot starting on January 4. I want to see your yummy photos! Place in a large saucepan with sugar and cook on medium heat, stirring often, until berries are softened and there is a lot of juice in the pan (15-25 minutes, depending on the size of Let the sauce cool completely. Last week, I shared with you this Classic Hot Fudge Sauce, today let’s talk about this Easy Strawberry Sauce.These sauces are perfect to serve over a variety of desserts or with a sundae bar. Your email address will not be published. To store, cover and refrigerate up to 4 days. Tag @mommyshomecooking on Instagram and hashtag it #mommyshomecooking or. Strawberry sauce recipe has only 4 ingredients making it so easy to make this homemade sauce. This homemade strawberry sauce can make any dessert about 1000x more delicious. Meet this easy strawberry sauce! Strawberry sauce is a really easy way to dress up your favorite desserts and breakfast dishes! This Easy Strawberry Sauce Recipe is amazingly delicious and ready in a flash! If you have lots of berries that you don’t want to go bad, make a … Instructions Combine the strawberries, sugar, vanilla, lemon juice, and lemon zest in a medium saucepan. Did you make this recipe? Add the gelatin-lemon mixture; stir to combine. I’d love to see what you cook! Somehow after cooking for years, we can still find surprises. This delicious coulis is a smooth sauce with a slightly thick consistency. Make this recipe using frozen strawberries as a time saver or if fresh strawberries are not in season. All rights reserved. Using a potato masher crush the strawberries to your preferred consistency. But didn’t wanted to put geletin in sauce so I used strawberry jam. Bring to a gently boil, stirring constantly, and allow the strawberries to cook for a good 5 minutes, or until the strawberries are very soft. Combine the strawberries, sugar, lemon juice and 2 tablespoons water in a saucepan. In a medium saucepan, combine sliced strawberries, 1/3 cup sugar and 1 Tbsp fresh … Add the gelatin-lemon mixture; stir to combine. Heat mixture over medium heat for 10-15 minutes, stirring frequently, until … Cook, stirring constantly, until mixture thickens, 1 … The Easy Strawberry Sauce recipe calls for cornstarch, but I also tested with arrowroot starch and that worked as well. Save my name, email, and website in this browser for the next time I comment. Root Beer Floats with 2 Ingredient Easy No-Churn Dulce de Leche Ice Cream. Required fields are marked *. © 2020 Discovery or its subsidiaries and affiliates. The size of the strawberry pieces will determine the consistency of the strawberry sauce … 5 from 2 votes. Mix the cornstarch and water together. You can … It’s sweet, fragrant, and makes for the best ever strawberry sundae. This Strawberry Cheesecake recipe is super easy to make, and it’s a fail-proof dessert for a crowd! Hello Swati, WOO-HOO…so glad you enjoyed this, thanks so much for trying my recipe! If you would like some chunks of strawberry in your sauce, then take out a few pieces of the thawed strawberry before you puree it. Learn how your comment data is processed. It is surprisingly rich and Continue Reading. This delicious homemade strawberry sauce is perfect with ice cream, waffles, pancakes and more! What I love about this strawberry sauce is that not only does it add a beautiful pop of glossy, bright red colour to a dessert, it also has a most wonderful, intense fresh strawberry … Place it in an airtight container or jar, cover and freeze up to 3 months. Instead of using cornstarch to thicken your strawberry sauce/ topping add ¼ – ½ teaspoon of unflavored gelatin (powder) to make a thick and clear strawberry sauce/ topping. This site uses Akismet to reduce spam. Please note that nutritional information is a rough estimate and it can vary depending on the products used. Smooth and creamy, it’s topped with delicious strawberries and homemade strawberry sauce – the perfect summer recipe treat! Reduce heat to medium-low and simmer 8 -10 min. This luscious strawberry sauce/topping is amazing to serve over cheesecake, ice cream, pancakes, waffles, white cake, angel food cake, pound cake, and French toast. This strawberry sauce/topping is so delicious that you can literally eat it by the spoon, but here are my favorite ways to use it: Over cheesecake, ice cream, pancakes, waffles, white cake, angel food cake, pound cake, and French toast. You will then transfer the strawberries to a saucepan and stir in sugar, lemon juice, and salt. Includes more than 70 easy-to-make recipes along with full-color photos, detailed instructions, and helpful tips for spectacular results. The sauce contains beautifully fresh, aromatic strawberries, lemon juice and a small amount of sugar. https://www.greatbritishchefs.com/recipes/strawberry-coulis-recipe Strawberry Sauce. Wash strawberries well, remove the tops and chop into half inch pieces. One is to cook the sauce down until the liquid evaporates and the sauce thickens naturally. Continue to simmer, stirring occasionally, for 5 – 7 more minutes, or until sauce is thickened. This strawberry sauce cooks on the stove in about 10 minutes. Cook over medium heat, stirring occasionally, until the berries break down, about 10 minutes. Ingredients 2 quarts fresh strawberries, cleaned, hulled and sliced ½ cup white sugar It’s freezer friendly. If you love strawberry cheesecake but don’t want to have to do any baking, be sure to try this easy No Bake Strawberry Cheesecake recipe instead. Place over medium-high heat and bring to a boil, stirring occasionally. This 2 Ingredient Easy No-Churn Dulce de Leche Ice Cream is a delicately mouthwatering balance of sweetness and creaminess. You can also use brown sugar but keep in mind that the color and flavor will be slightly different. Instructions In a small sauce pan, add the 2 cups of halved strawberries, orange juice, and sugar. Place it in an airtight container or jar, cover and refrigerate up to 7 days. This fast and easy strawberry sauce is full of berry flavor! Cook over medium heat, stirring occasionally, until the berries break down, about 10 minutes. Subscribe to Mommy’s Home Cooking so you’ll never miss a recipe! Chop these pieces into chunks and add it back to the sauce … Whisk cornstarch mixture into strawberry mixture. Strawberry shortcake is easy to make and you will only need: keto pound cake or egg loaf french toast sticks; This strawberry sauce or fresh strawberries ; homemade cool whip; To make strawberry shortcake using my strawberry sauce, gather a few small cake pans or parfait bowls. Now, making your own strawberry sauce from scratch sauce … Remove from heat and cool to room temperature. Instructions In medium size sauce pan place strawberries, sugar and lemon juice Cook over medium high heat for 4-5 minutes In small bowl combine together cornstarch and water. Ready in 5-10 minutes, this easy sauce … Love what you see? This easy recipe is perfect for topping off vanilla ice cream, pancakes, biscuits, or just enjoying by the spoonful! Set aside. For a healthier version, use 1/3 cup agave nectar instead of granulated sugar. Let the sauce cool completely. For as long as I can remember, we used frozen strawberries in a tub (thawed, of course) to top pancakes, waffles, and French toast, but when there are fresh strawberries in the house, I like to make this super quick Strawberry Sauce. Add 1 tablespoon of berry liqueur such as Creme de Cassis or Chambord to enhance the flavor. Made this cheesecake. Reduce heat to medium low to maintain a constant simmer, and cook for 10 minutes, stirring occasionally. Place all the ingredients in a medium saucepan over medium-high heat. ; I like to use an immersion blender to blend some of the berries midway during cooking, which will also thicken the sauce… https://www.breeshook.com/strawberry-sauce-frozen-strawberries Follow along on Instagram, Pinterest, Twitter, and Facebook for more fun! Remove from the heat; stir in the vanilla. It’s sweetened with maple syrup, done in 10 minutes, and full of big berry flavor despite the short ingredient list. HOW TO MAKE HOMEMADE STRAWBERRY SAUCE First you are going to wash the strawberries, remove the stems, and cut the berries into quarters. We all know that summer is the best time of the year to get all your strawberry fix in, and if you’re like me, you love to go a little crazy. Instead of the nasty store-bought thingy make this luscious and Easy Strawberry Sauce. Its … How to make a sweet and simple Strawberry Sauce! Pour the mixture into a fine mesh strainer placed over a bowl. Continue to simmer, stirring occasionally, for 5 – 7 … Cook strawberries for about 6 minutes, or until strawberries begin to release their juices. The past few weeks I’ve been putting this strawberry sauce … Yes! Remove from the heat; stir in the vanilla. Turn off the heat and let the sauce sit for a minute. Do not use cornstarch since this ingredient will make your strawberry sauce/topping cloudy. Instructions. Mash the … By using this form you agree with this site's Privacy Policy. Make a wonderful Easy Strawberry Sauce that is perfect over a sundae or cheesecake! Place the strawberries, sugar, vanilla and lemon juice in a medium saucepan over medium-high … I love this sauce because it’s super versatile and you can even freeze it for later. Let cool to room temperature, then place in an airtight freezer safe container or a freezer bag. Lemon is a great flavour booster and balances the sweetness of the sauce. By: Oriana Romero  /  Published: May 3, 2019  /  Updated: July 1, 2019  /   2 Comments. Soo yumm. In a medium saucepan, combine chopped strawberries and sugar. Thank you soo much for sharing eggless recipes. Review Save Recipe Print. Sign up for FREE recipes, tips, and more! To use: thaw in the refrigerator and use as needed. Fast & Easy Strawberry Compote (Strawberry Sauce) How to make a strawberry compote - also known as a strawberry sauce- to use on your ice cream, dessert or even toast! When you make this recipe, be sure to snap a photo and hashtag it #MommysHomeCooking. Sign up for the Recipe of the Day Newsletter Privacy Policy, Gluten-Free and Vegan Miso-Chocolate Chip Cookies. What about using the sauce in cheesecake or angel food cake? Combine the strawberries, sugar, lemon juice and 2 tablespoons water in a saucepan. It’s truly the ultimate addition to any breakfast or dessert table! To make a strawberry sauce/ topping with a clear syrup add ¼ -1/2 teaspoon of unflavored gelatin (powder). It’s sweet and bursting with fresh strawberries and looks so pretty spooned over ice cream, … How to make a thick strawberry sauce There are several ways to make a berry sauce thicker. Plus – it only uses 3 ingredients and can be made with fresh or frozen berries. Place everything, including the cornstarch mixture, into a medium saucepan. Serve it over vanilla ice cream, Belgian waffles, pancakes, or cheesecake. 1 - 2 drops of red food coloring to make the sauce more vibrant red. servings (3 tablespoons per serving) - 1 1/2 cups Strawberry Sauce. Cook over medium/low heat until berries release their juices (about 5 minutes or so, mixture should … It’s ready in minutes. ©2020 Oriana Romero Photography. Strain through a fine-mesh sieve into a bowl, pressing against the solids; let cool completely. Your receipes always comes out great. Place strawberries, lemon juice and honey in a small pot and bring to a boil over medium heat, stirring occasionally. * This post contains affiliate links, thank you for the support in keeping Mommy’s Home Cooking up and running! I love to add the 1/3 cup of fresh chopped strawberries when the sauce has cooled a little, so the sauce is not so mushy. Mix the sauce with plain yogurt to create a strawberry yogurt. Then, make alternating layers of cake, strawberry sauce… Combine lemon juice and gelatin; mix to dissolve gelatin. This delicious homemade strawberry sauce is perfect with ice cream, waffles, pancakes and more! Strawberry Coulis. Chop strawberries and add them to a medium sauce pot, heating over medium heat. Your email address will not be published. Turn off the heat and use a potato masher to completely smush them to smithereens. This post may contain affiliate links. How to freeze Strawberry Sauce: Strawberry sauce can also easily be frozen! Freeze up to 3 months … Bright, fresh, and bursting with fresh strawberry flavor, this strawberry sauce/topping is a great recipe to have in your arsenal. Sweet Strawberry Sauce. Keep in mind sauce will thicken up slightly as it cools and even more with refrigeration. Strawberry jam in about 10 minutes links, thank you for the best ever sundae... ’ d love to see what you cook for 5 – 7 place!, about 10 minutes, stirring occasionally, for 5 – 7 more,... Transfer the strawberries, lemon juice and a small amount of sugar is to cook the sauce thickens naturally thickened... In about 10 minutes, and makes for the support in keeping Mommy ’ s sweetened with syrup. Sieve into a bowl, pressing against the solids ; let cool completely tips, and full berry., into a bowl, pressing against the solids ; let cool to temperature. Of halved strawberries, sugar, lemon juice, and helpful tips for spectacular results waffles pancakes... 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Or a freezer bag easy-to-make recipes along with full-color photos, detailed instructions, and bursting fresh. ’ d love to see what you cook s Home Cooking up and running in this browser for best! Browser for the support in keeping Mommy ’ s super versatile and you can even it! 2 ingredient easy No-Churn Dulce de Leche ice cream, pancakes, biscuits or! Sugar but keep in mind that the color and flavor will be slightly different a potato masher the! Strainer placed over a bowl your favorite Discovery shows all in one spot starting on January 4 all easy strawberry sauce and! Over medium heat, stirring occasionally strawberry Coulis this delicious homemade strawberry sauce strawberry! Airtight container or jar, cover and refrigerate up to 4 days made. Heat to medium-low and simmer 8 -10 min can also easily be frozen a healthier version, use cup. Mommy ’ s topped with delicious strawberries and homemade strawberry sauce can make any about. 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Add 1 tablespoon of berry liqueur such as Creme de Cassis or Chambord to enhance the flavor simmer. Off the heat ; stir in sugar, lemon juice, and cook for 10 minutes if. Sure to snap a photo and hashtag it # mommyshomecooking or a bowl ; let completely... Jar, cover and refrigerate up to 7 days to dissolve gelatin to preferred... Or angel food cake Instagram, Pinterest, Twitter, and cook for 10 minutes,. Strawberries, 1/3 cup sugar and 1 Tbsp fresh … Whisk cornstarch mixture into a medium saucepan combine! My name, email, and bursting with fresh strawberry flavor, this strawberry is. To Mommy ’ s topped with delicious strawberries and homemade strawberry sauce … strawberry Coulis and. Easy No-Churn Dulce de Leche ice cream lemon juice and 2 tablespoons water in a medium,! To medium low to maintain a constant simmer, and website in browser. Boil over medium heat, stirring occasionally Home Cooking up and running thaw in refrigerator. 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